| title |
: |
Food Microbiological Analysis : New Technologies IFT Basic Symposium Series ; 12 |
| author |
: |
Tortorello, Mary Lou |
| publisher |
: |
CRC Press |
| isbn10 | asin |
: |
0824700872 |
| print isbn13 |
: |
9780824700874 |
| ebook isbn13 |
: |
9780585350264 |
| language |
: |
English |
| subject |
|
Food--Microbiology, Food--Analysis, Microorganisms--Identification. |
| publication date |
: |
1997 |
| lcc |
: |
QR115.F638 1997eb |
| ddc |
: |
664/.001/579 |
| subject |
: |
Food--Microbiology, Food--Analysis, Microorganisms--Identification. |
|